Waffle and nugget skewers

Kids love nuggets and waffles could perfectly go with them to create another lunch box combo. #HappyCookingToYou #Monsalwa

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  • Mon salwa wow nuggets 500 g
  • Cooking oil for frying
  • Doodh (Milk) 1 & ½ Cup
  • Anday (Eggs) 2
  • Vanilla essence 1 tsp
  • Makhan (Butter) melted ½ Cup
  • Maida (All-purpose flour) sifted 2 Cups
  • Bareek cheeni (Caster sugar) 2 tbs or to taste
  • Baking powder 1 tbs
  • Namak (Salt) ½ tsp or to taste

Honey Mustard Sauce:

  • Mayonnaise ½ Cup
  • Honey 2 tsp
  • Mustard paste ½ tbs
  • Namak (Salt) 1 pinch


In frying pan,heat cooking oil and fry nuggets on medium flame until golden brown.

In jug,add milk,eggs,vanilla essence,melted butter,whisk well & set aside.

In bowl,add all-purpose flour,caster sugar,baking powder,salt and mix well.

Gradually add milk minute into dry flour mixture and whisk until well combined.

Grease with oil and preheat waffle maker,add add prepared batter on waffle iron and spread evenly.

Cook for 8-10 minutes (makes 10-12).

Honey Mustard Sauce:

In bowl,add mayonnaise,honey,mustard paste,salt and whisk well.

Cut waffles into pieces and thread into skewers with wow nuggets and serve with honey mustard sauce!


Recipe By: Seema Hanif

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