Roast all the above ingredients and grind them into fine powder.
In mince all ingredients except oil and also masala which was grinded earlier.
Chop all ingredients in a chopper until well combined and leave for at least 1 hour or more.
Adjust the kababs on grills using oil in your palm and on grills.
BBQ them 6-8 minutes by keep turning around.
Serve with Knorr Ketchup or Chili Garlic Sauce.