Masala Fried Bread

A tasteful snack for everyone. Make Masala Fried bread and enjoy your time with friends and family. #HappyCookingToYou

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  • Thai red chilies 2-3
  • Hari mirch (Green chilies) 3 large
  • Lehsan (Garlic) cloves 2-3
  • Pyaz (Onion) 2 medium
  • Tamatar (Tomatoes) 3 medium
  • Chicken boneless cubes ½ kg
  • Tomato paste 3 tbs
  • Fresh parsley chopped 2 tbs
  • Hara dhania (Fresh coriander) chopped 2-3 tbs
  • Zeera powder (Cumin powder) 1 tsp
  • Kali mirch powder (Black pepper powder) ½ tsp
  • Lal mirch (Red chili) crushed 1 tsp
  • Namak (Salt) 1 tsp
  • Cooking oil 2-3 tbs
  • Anday (Eggs) 2
  • Doodh (Milk) ¼ Cup
  • Bread slices 10-12
  • Cooking oil for frying


In chopper,add thai red chilies,green chilies,garlic,onion,tomatoes and chop well.

Add chicken boneless cubes and chop until well combined.

In bowl,add chicken mixture,tomato paste,fresh parsley,fresh coriander,cumin powder,black pepper powder,red chili crushed,salt and cooking oil,mix well & set aside.

In bowl,add eggs,milk and whisk well.

With the help of the knife,cut the edges of the bread.

Add chicken mixture and spread evenly.

Cut into pieces then dip into beaten eggs.

In frying pan,heat cooking oil and fry from both sides until golden brown.

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