Pizza Baked Potato

Pizza Baked Potato – Now this does not really need any further description. Try your self to enjoy it. Can be made in air fryer and oven both. #HappyCookingToYou #FoodFusion

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-Cooking oil 1-2 tsp

-Chicken qeema (Mince) 200g

-Adrak Lehsan paste (Ginger Garlic paste) 1 tsp

-Paprika powder ½ tsp

-Kali mirch powder (Black pepper powder) ¼ tsp

-Lal mirch powder (Red chilli powder) ½ tsp or to taste

-Namak (Salt) ¼ tsp or to taste

-Aloo (Potatoes) 4 large (washed)

-Cooking oil

-Namak (Salt) to taste


-Makhan (Butter) 1 tsp

-Pizza sauce

-Cheddar cheese grated

-Mozzarella cheese grated

-Shimla mirch (Capsicum) chopped

-Tamatar (Tomato) deseeded & chopped

-Pyaz (Onion) chopped

-Black olives sliced

-Dried oregano

-Lal mirch (Red chilli) crushed



-In a frying pan,add cooking oil,chicken mince & mix well until it changes color.

-Add ginger garlic paste,paprika powder,black pepper powder,red chilli powder,salt,mix well & cook on medium flame for 3-4 minutes & set aside.

-Prick potato with the help of fork,grease with cooking oil & sprinkle salt then wrap in aluminum foil.

Option 1: Baking

-Bake in preheated oven at 180C for 55-60 minutes.

Option 2: Air fry

-Air fry in preheated air fryer for 160C for 60 minutes.


-Remove aluminum foil & cut potato from the center.

-Insert spoon in cut of the potato & mash the inside of potato with spoon.

-Add butter & mix well.

-Add pizza sauce,cheddar cheese,mozzarella cheese,prepared chicken mince,capsicum,tomato, onion,pizza sauce,cheddar cheese,mozzarella cheese,black olives,dried oregano & red chilli crushed (makes 4).

Option 1: Baking

-Bake in preheated oven at 180C for 4-5 minutes.

Option 2: Air fry:

-Air fry in preheated air fryer for 180C for 4-5 minutes.


Recipe By: Kanwal Mohsin

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