Cinnamon Roll in Air fryer

Now you can make the perfect cinnamon roll in an air fryer. Do give it a try and enjoy your cooking. #happycookingtoyou #FoodFusion #CinnamonRolls #dessertlovers

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Prepare Cinnamon & Sugar Mixture:

-Brown sugar powdered ¼ Cup

-Darchini powder (Cinnamon powder) 1 tbs

-Makhan (Butter) melted 50g

Prepare Dough:

-Warm water ¼ Cup

-Bareek cheeni (Caster sugar) 1 tbs

-Khameer (Instant yeast) 1 & ¼ tsp

-Anda (Egg) 1

-Makhan (Butter) melted 30g

-Doodh (Milk) 2 tbs

-Namak (Salt) ½ tsp

-Maida (All-purpose flour) sifted 1 & ½ Cup

-Cooking oil 1 tsp

Prepare Cream Cheese Frosting:

-Cream cheese ½ Cup

-Makhan (Butter) 1 tbs

-Icing sugar ½ Cup + 2 tbs

-Vanilla essence ¼ tsp



Prepare Cinnamon & Sugar Mixture:

-In a bowl,add brown sugar,cinnamon powder,butter & mix well.

-Refrigerate for 5 minutes to set consistency.

Prepare Dough:

-In a small jug,add warm water,caster sugar,instant yeast & mix well,cover & let it proof 5-10 minutes.

-In a bowl,add egg,butter,milk,salt & whisk well.

-Add all-purpose flour & mix well.

-Add yeast mixture,mix well & knead until dough is formed.

-Grease with cooking oil,cover & let it rest for 1 hour (warm place).

-Knead & stretch dough until soft,sprinkle dry flour & roll out rectangular dough with the help of rolling pin.

-Add & spread prepared cinnamon & sugar mixture over the dough with the help of spatula & cut into 2-inch-thick strips.

-Beginning at one long side,roll up dough tightly like a jelly-roll to make a one large cinnamon roll.

-Place the roll in a baking dish,cover with cling film & let it proof for 1 hour (warm place).

-Air fry in preheated air fryer at 180C for 8 minutes.

-Let it cool.

Prepare Cream Cheese Frosting:

-In a bowl,add cream cheese,butter,icing sugar,vanilla essence & whisk well.

-Drizzle cream frosting & serve!


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