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Chicken Pasta 2-Ways

We know kids love pasta so here you go, two quick and easy recipes for you. Feel free to adjust spices/vegetables as per your kids liking. #HappyParentingToYou

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Ingredients:

Chicken & Vegetable Pasta:

  • Oil 2 tbs
  • Lehsan (Garlic) crushed 1 tsp
  • Hari mirch (Green chili) chopped 1
  • Chicken boneless cubes ¾ Cup
  • Pyaz (Onion) chopped 1 small
  • Gajar (Carrot) cubes ¼ Cup
  • Matar (Peas) boiled ¼ Cup
  • Kernel corns boiled ¼ Cup
  • Tamatar (Tomato) cubes ½ Cup
  • Lal mirch powder (Red chili powder) ½ tsp or to taste
  • Namak (Salt) ½ tsp or to taste
  • Haldee powder (Turmeric powder) ¼ tsp
  • Hara dhania (Fresh coriander) chopped 1-2 tbs
  • Spiral pasta boiled 2 Cups
  • Kali mirch (Black pepper) crushed ¼ tsp

Chicken Cheese Pasta:

  • Oil 2 tbs
  • Lehsan (Garlic) crushed 1 tsp
  • Hari mirch (Green chili) chopped 1
  • Chicken boneless strips ½ Cup
  • Pyaz (Onion) chopped 2 tbs
  • Tomato sauce ½ Cup
  • Lal mirch powder (Red chili powder) ½ tsp
  • Namak (Salt) ½ tsp
  • Penny pasta boiled 2 Cups
  • Cheddar cheese grated ½ Cup
  • Hara dhania (Fresh coriander) chopped 1 tbs

Directions:

Chicken & Vegetable Pasta:

In pot,add oil,garlic,green chili and mix well.

Add chicken,onion and mix well until it changes color.

Add carrot and mix well.

Add peas,kernel corns,tomato,red chili powder,salt,turmeric powder and mix well.

Add fresh coriander and mix.

Add boiled spiral pasta and give it a good mix.

Add black pepper crushed & serve.

Chicken Cheese Pasta:

In pot,add oil,garlic,green chili and mix well.

Add chicken and mix well until it changes color.

Add onion and mix well.

Ad tomato sauce,red chili powder and salt,mix well and cook for 2-3 minutes.

Add boiled penny pasta and give it a good mix.

Add cheddar cheese and mix well.

Add fresh coriander and serve.

Recipe By: Seema Hanif

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