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Egg & Cheese (Patties) Puff Triangles

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Ingredients:

  • Anday (Eggs) 2
  • Kali mirch powder (Black pepper powder) ¼ tsp
  • Namak (Salt) ¼ tsp or to taste
  • Oil 1 tbs
  • Cheddar cheese (Grated) ½ Cup
  • Hara dhania (Coriander) chopped 2-3 tbs
  • Mozzarella cheese (Grated) ½ Cup

Directions:

In bowl,add eggs,black pepper powder and salt,whisk well.

In frying pan,add oil and egg mixture,mix and set aside.

In bowl,add eggs,cheddar cheese,coriander and mozzarella cheese,mix well and set aside.

Roll out puff pastry,cut in desired shape with cutter,egg wash,add egg and cheese filling,fold and gently press with fork to seal and egg wash again.

Spray baking tray with water and place egg and cheese patties,bake in a pre-heated oven at 180 C for 40-45 minutes.

Egg and cheese (patties) puff triangles are ready.