Anda Ghotala

Very simple and very quick Anda Ghotala recipe for you. #HappyCookingToYou

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  • Anday (Eggs) 6
  • Oil ¼ Cup
  • Pyaz (Onion) chopped 2 medium
  • Zeera (Cumin seeds) 1 tsp
  • Tamatar (Tomatoes) chopped 2 medium
  • Lal mirch powder (Red chili powder) 1 tsp
  • Namak (Salt) 1 tsp or to taste
  • Haldee powder (Turmeric powder) ¼ tsp
  • Hari mirch (Green chilies) chopped 2-3
  • Hara dhania (Fresh coriander) chopped ¼ Cup
  • Garam masala powder (Whole spice powder) ¼ tsp


In bowl,add eggs,whisk well and set aside.

In pot,add oil,onion and sauté until translucent.

Add cumin seeds,tomatoes,red chili powder,salt,turmeric powder,green chilies and mix well,cover & cook for 2 minutes.

Add fresh coriander and mix.

Add beaten eggs and mix well for 2-3 minutes.

Sprinkle whole spice powder and serve.

Recipe By: Seema Hanif

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