Banana Cream Pie

Make Banana Cream Pie and find out what you have been missing all this time. Made with the creamy goodness of Olper’s Dairy cream. #FoodFusion #HappyCookingToYou #OlpersDairyCream #GoodnessBarhjaye

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-Butter cookies 250g

-Makhan (Butter) melted 2-3 tbs

-Anday ki zardi (Egg yolks) 4

-Sugar ½ Cup or to taste

-Cornflour ½ Cup

-Olper’s Milk ¼ Cup

-Olper’s Milk 2 Cups

-Olper’s cream 300ml

-Vanilla essence 1 tsp

-Banana 3 or as required

-Lemon juice 1-2 tbs

-Sugar ¼ Cup

-Water ½ Cup

-Olper’s cream 2-3 tbs

-Akhrot (Walnuts) chopped ½ Cup

-Olper’s cream whipped

-Kaila (Banana) slices



-In a chopper add butter cookies & crush cookies in a processor.

-Add melted butter & chop again.

-Transfer to a serving dish,press firmly down into the base to create an even layer & refrigerate for 30 minutes.

-In a bowl add egg yolks, sugar, cornflour, milk & whisk well.

-In a wok add milk,cream & whisk well.

-Add vanilla essence, mix well & cook until simmering hot.

-Gradually add half quantity of hot milk in egg mixture & whisk continuously.

-Now add whole mixture in remaining hot milk, mix well & cook on low flame until it thickens.

-Transfer the mixture to serving dish,spread evenly,let it cool & refrigerate for 1 hour or until chilled.

-On a clean cutting board cut banana into slices. Squeeze lemon over them & set aside.

-In a frying pan add sugar, water & cook on very low flame until sugar is caramelized & turns brown.

-On low flame,add cream & mix well.

-Add banana slices & mix well.

-Add walnuts & mix well.

-Transfer the mixture in serving dish & refrigerate until chilled.

-Garnish the top with whipped cream, banana slices & serve!

Recipe By: Seema Hanif

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