Ingredients:
- Chicken boneless cubes 500 gms
- Lal mirch powder (Red chili powder) 1 tsp or to taste
- Haldee powder (Turmeric powder) ½ tsp
- Dhania powder (Coriander powder) 1 & ½ tsp
- Zeera (Cumin seeds) roasted & crushed 1 tsp
- Namak (Salt) 1 tsp or to taste
- Zarda ka rang (Yellow food color) ¼ tsp
- Adrak lehsan paste (Ginger garlic paste) 1 & ½ tsp
- Kacha papita (Raw papaya) paste 1 tsp
- Hari mirch (Green chilies) crushed 6
- Dahi (Yogurt) 3 tbs
- Oil 2 tbs
Assembling:
- Burger bun
- Mayonnaise
- Cooked chicken
- Tomato ketchup
- Bund gobhi (Cabbage) shredded
- Tamatar (Tomato) deseeded & strips
- Shimla mirch (Capsicum) deseeded & strips
- Mayonnaise
- Tomato ketchup
Directions:
In chicken boneless cubes,red chili powder,turmeric powder,coriander powder,cumin seeds,salt,yellow food color,ginger garlic paste,raw papaya paste,green chilies and yogurt,mix well and marinate for 2 hours.
In frying pan,add oil and marinated chicken,mix well for 2-3 minutes,cover and cook on low flame for 5-6 minutes then cook on high flame until water dries up.
On burger bun,spread mayonnaise,add cooked chicken,tomato ketchup,cabbage,tomato,capsicum, mayonnaise,tomato ketchup and cover with top bun & serve.
Ajza:
- Chicken boneless cubes 500 gms
- Lal mirch powder (Red chili powder) 1 tsp or to taste
- Haldee powder (Turmeric powder) ½ tsp
- Dhania powder (Coriander powder) 1 & ½ tsp
- Zeera (Cumin seeds) roasted & crushed 1 tsp
- Namak (Salt) 1 tsp or to taste
- Zarda ka rang (Yellow food color) ¼ tsp
- Adrak lehsan paste (Ginger garlic paste) 1 & ½ tsp
- Kacha papita (Raw papaya) paste 1 tsp
- Hari mirch (Green chilies) crushed 6
- Dahi (Yogurt) 3 tbs
- Oil 2 tbs
Assembling:
- Burger bun
- Mayonnaise
- Cooked chicken
- Tomato ketchup
- Bund gobhi (Cabbage) shredded
- Tamatar (Tomato) deseeded & strips
- Shimla mirch (Capsicum) deseeded & strips
- Mayonnaise
- Tomato ketchup
Directions:
Chicken boneless mein lal mirch powder,haldee powder,dhania powder,zeera,namak,zarda ka rang, adrak lehsan paste,kacha papita paste,hari mirchein aur dahi dal ker ache tarhan mix karein aur 2 hours kliya marinate ker lein.
Frying pan mein oil aur marinated chicken dal ker 2-3 minutes kliya ache tarhan mix karein aur dhak ker halki ancch per 5-6 minutes kliya paka lein phir tez ancch per pani sukh janay tak paka lein.
Burger bun per mayonnaise laga ker cooked chicken,tomato ketchup,bund gobhi,tamatar,shimla mirch, mayonnaise aur tomato ketchup dal ker top bun sa cover ker lein & serve karein.
