Ingredients:
Garlic & Herb Butter Seasoning:
- Lehsan (Garlic) chopped 8-10 cloves
- Fresh parsley chopped 4 tbs
- Dried basil ½ tbs
- Dried thyme ½ tbs
- Dried rosemary ½ tbs
- Namak (Salt) ¼ tsp or to taste
- Nurpur Butter unsalted 400g
Lemon & Herb Butter Seasoning:
- Fresh basil leaves chopped 4-5 tbs
- Lemon zest ½ tbs
- Soya (Dill) 1 tbs
- Dried oregano 1 tsp
- Namak (Salt) ¼ tsp or to taste
- Lemon juice 2-3 tbs
- Nurpur Butter unsalted 400g
Jalapenos & Lime Butter Seasoning:
- Jalapeno chopped 2 tbs
- Lime zest 1 tbs
- Namak (Salt) ¼ tsp or to taste
- Lime juice 1 tbs
- Nurpur Butter unsalted 400g
Directions:
Garlic & Herb Butter Seasoning:
In a bowl,add garlic,fresh parsley,dried basil,dried thyme,dried rosemary,salt,mix well & set aside.
In a bowl,add butter and bring it to room temperature and beat for 30 seconds.
Add prepared seasoning and beat well to combine.
On cling film,add garlic & herb butter,roll out,seal properly and refrigerate for 2 hours.
Lemon & Herb Butter Seasoning:
In a bowl,add fresh basil leaves,lemon zest,dill,dried oregano,salt,lemon juice,mix well & set aside.
In a bowl,add butter and bring it to room temperature and beat for 30 seconds.
Add prepared seasoning and beat well to combine.
On cling film,add lemon & herb butter,roll out,seal properly and refrigerate for 2 hours.
Jalapenos & Lime Butter Seasoning:
In a bowl,add jalapenos,lime zest,salt,lime juice,mix well& set aside.
In a bowl,add butter and bring it to room temperature and beat for 30 seconds.
Add prepared seasoning and beat well to combine.
On cling film,add jalapenos & herb butter,roll out,seal properly and refrigerate for 2 hours.
Ajza:
Garlic & Herb Butter Seasoning:
- Lehsan (Garlic) chopped 8-10 cloves
- Fresh parsley chopped 4 tbs
- Dried basil ½ tbs
- Dried thyme ½ tbs
- Dried rosemary ½ tbs
- Namak (Salt) ¼ tsp or to taste
- Nurpur Butter unsalted 400g
Lemon & Herb Butter Seasoning:
- Fresh basil leaves chopped 4-5 tbs
- Lemon zest ½ tbs
- Soya (Dill) 1 tbs
- Dried oregano 1 tsp
- Namak (Salt) ¼ tsp or to taste
- Lemon juice 2-3 tbs
- Nurpur Butter unsalted 400g
Jalapenos & Lime Butter Seasoning:
- Jalapeno chopped 2 tbs
- Lime zest 1 tbs
- Namak (Salt) ¼ tsp or to taste
- Lime juice 1 tbs
- Nurpur Butter unsalted 400g
Directions:
Garlic & Herb Butter Seasoning:
Bowl mein lehsan,fresh parsley,dried basil,dried thyme,dried rosemary aur namak dal ker ache tarhan mix ker lein & side per rakh dein.
Bowl mein makhan dal dein aur room temperature per anay dein aur 30 seconds kliya beat ker lein.
Tayyar seasoning dal ker ache tarhan beat ker lein.
Cling film garlic & herb butter dal dein aur roll ker ka properly seal ker lein aur 2 hours kliya refrigerator mein rakh dein.
Lemon & Herb Butter Seasoning:
Bowl emin fresh basil leaves,lemon zest,soya,dried oregano,namak aur lemon juice dal ker ache tarhan mix ker lein & side per rakh dein.
Bowl mein makhan dal dein aur room temperature per anay dein aur 30 seconds kliya beat ker lein.
Tayyar seasoning dal ker ache tarhan beat ker lein.
Cling film lemon & herb butter dal dein aur roll ker ka properly seal ker lein aur 2 hours kliya refrigerator mein rakh dein.
Jalapenos & Lime Butter Seasoning:
Bowl mein jalapenos,lime zest,namak aur lemon juice dal ker ache tarhan mix ker lein & side per rakh dein.
Bowl mein makhan dal dein aur room temperature per anay dein aur 30 seconds kliya beat ker lein.
Tayyar seasoning dal ker ache tarhan beat ker lein.
Cling film jalapenos & herb butter dal dein aur roll ker ka properly seal ker lein aur 2 hours kliya refrigerator mein rakh dein.
